The Hospital proudly presents the first volume of HKSH Health Series - Prevention of 4 Highs with Smart Recipes at the upcoming Book Fair 2009.

Co-authored by Ms Flavia U and Ms June Chan, registered dieticians of the Hospital, this book explains in detail the causes and prevention of the 4 Highs, i.e. high cholesterol, high triglyceride, high blood sugar and high blood pressure. The authors will also share with readers their favorite and cherished recipes (in both English and Chinese) to promote health eating habits.

The HKSH Health Series is a collection of books and articles written by our doctors and medical specialists. This series would cover a wide range of health-and medical-related topics, providing the public with the most updated information and health advice. More volumes would be available in the near future. So don't miss every single piece of this treasure troth. Start you collection with this very first volume right now!